Latin Name: Metacarcinus Magister
Taste: Delicate flavor and slightly sweet
Wild or Farmed: Exclusively wild
How to cook
Live Dungeness Crab
A West-Coast Delicacy
The Dungeness Crab is a delicacy that is sought after around the world for its unique, mild flavor and ultra-smooth texture, and are found in seafood restaurants all along the coastal regions of the Western United States and around the world.
They can be found as far south as California and all the way to the Aleutian Islands in Alaska. Named after the Dungeness Strait in Washington State, they are harvested nearly year-round in many areas along the Western Coast of the United States and Canada.
Fresh & Delicious
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